OUR PRODUCTS
OUR RABBIT IS FARM-RAISED ON A DIET OF SWEET ALFALFA, OATS, WHEAT, AND BARLEY WITH NO ANTIBIOTICS, NO ADDED HORMONES, AND NO ANIMAL BY-PRODUCTS. THE RESULT IS A LEAN AND TENDER MEAT WITH A DELICATE, SLIGHTLY SWEET FLAVOR THAT CAN BE ENJOYED FRIED, GRILLED, OR ROASTED.
WHOLE FRYER RABBIT
Individually bagged and vacuum sealed. 2.5 to 3 pounds average weight per rabbit.
Case Pack
6 piece average case weight 17 pounds: 8 piece average case weight 23 pounds. Fresh or frozen available.
WHOLE LOIN BONE IN
Three whole bone in saddles per bag. Approximately .8 pounds per saddle.
Case Pack
6 bags per case. Average case weight 15 pounds. Fresh or frozen available.
BONELESS WHOLE LOIN / SADDLES
Eight whole boneless loins per bag. Approximately .5 pounds per loin: 4 pounds per bag.
Case Pack
6 bags per case. Average case weight 24 pounds. Fresh or frozen available.
HIND LEGS BONE IN
Four legs per bag. Average weight per leg .5 pounds: 2 pounds per tray.
Case Pack
10 bags per case. Average case weight 20 pounds. Fresh or frozen available.
OTHER PRODUCTS AVAILABLE NOT SHOWN: 6 PIECE CUT UP RABBIT TRAY PACK, OFFAL ITEMS, AND SPECIALTY CUT ITEMS PER REQUEST.
Rabbit Nutritional Benefits
High Digestibility
High Protein
Low Fat
Low Cholesterol
Low Sodium
Low Saturated Fatty Acids
Edible Protein Uncooked |
% Protein |
% Fat |
Calories per LB |
|---|---|---|---|
| Rabbit | 20.8 | 10.2 | 795 |
| Chicken | 20.0 | 11.0 | 810 |
| Veal | 19.1 | 12.0 | 840 |
| Turkey | 20.1 | 20.0 | 1,190 |
| Lamb | 15.7 | 27.7 | 1,420 |
| Beef | 16.3 | 28.0 | 1,440 |
| Pork | 11.9 | 45.0 | 2,050 |
